We’re a family owned sports pub in Boise, Idaho serving up the state’s best homemade finger steaks, sandwiches and burgers. We have happy hour Monday – Friday from 4-6 and 9-close and happy hour all day on Sundays from 11-6. So come on in and unwind with a brew, glass of wine, or a cocktail and make yourself at home. Cheers.
BREW FAVORITES – APPETIZERS
Combination of Monterey Jack and Cheddar cheeses blended with homemade chili atop our freshly made tortilla chips. Garnished with guacamole, sour cream and diced tomatoes. Served with our homemade salsa.
Eight lightly battered and fried Mozzarella sticks served with our homemade marinara and Ranch dressing.
Eight chicken wings, lightly coated in our spicy batter and fried to golden brown. Served with bleu cheese dressing.
5 breaded strips of tender chicken fried to a golden brown. Served with a spicy brown mustard.
Quite possibly the best finger steaks in the state of Idaho. Tender tri-tip dipped in our homemade batter and fried to perfection. Served with tangy BBQ sauce and homemade ranch dressing. Cocktail sauce upon request!
RIB EYE STEAK
12 ounces of our most flavorful steak, grilled to order.
A flame broiled burger topped with pastrami and Swiss cheese.
SHARP CHEDDAR BURGER
Three slices of aged Cheddar on top of three burger patties.
A classic knife and fork burger, smothered with our famous horseradish and sour cream sauce then topped with crispy bacon.
BIG KAHUNA BURGER
Loaded with thinly sliced ham, Swiss cheese, grilled pineapple and homemade 1000 island.