WELCOME TO 

RICEWORKS ASIAN STREET FOOD

FRESH • LOCAL

About Us

The Food Truck

Owning one’s own restaurant is a dream that can be very difficult to obtain, but the food truck industry has sprung forth to fill an important niche to such a dream. Our mobile kitchen-on-wheels allows us to bring the food to our customers and grill up our flavorful dishes on the spot. Even challenges like a small kitchen and lack of storage space, which can be an obstacle for most proprietors, are utilized to benefit the customers who have come to expect quick and inexpensive meals made from scratch. Perhaps more importantly, the truck allows you, the dining public, to reconnect with the actual chefs who cook their food.

2010

The RiceWorks food truck rolled out into the streets of Boise at a time when the local street food scene was comprised almost entirely of taco trucks; but in lieu of carne asada tacos, the truck offered familiar Asian dishes at affordable prices and added convenience. The mix of authentic flavors and fresh ingredients quickly drew a following, and the truck was soon turning a profit. Not content to simply make better versions of popular dishes, we began to experiment with Asian fusion cuisine; further broadening our horizon through creations of enticing and exotic flavors. In the following years, we begin to find our place in the ever-growing local food scene by committing to quality dishes, fresh ingredients, and creative twists.

The Food

In terms of traditional eats, egg rolls have become unquestionably RiceWorks’ signature dish. Originating from an old family recipe, these egg rolls were the first item to make it on the menu.  The egg rolls are always cooked to order, served fresh and piping hot, the ingredients incredibly flavorful and balanced, and rolled in a dee-rish-ish-ly thin and crunchy wrapper.  Sweet or spicy dipping sauces, both homemade, are offered to take things to the next level.

The Spicy Korean Tacos started as a dish that some were initially cautious about, but has easily become one of our most famous fusion creations.  The dish begins with perfectly marinated chicken and is combined with cucumber kimchi, wrapped in griddled tortillas, and topped with Sriracha and sesame seeds…Insanely addictive and yes, they are spicy.

The Chefs

Watch the people preparing your food, and it will quickly become apparent why the grub is so good.  The chefs are fun, friendly, and have energy to spare.  They set their own high standards; testing and refining new items until the end result is something they would happily eat themselves. The chefs will not only make sure that the food is good, but also aim to make sure the experience is something to remember.

The Now

After years of defying expectations and extending boundaries, we found ourselves ready to take the next step; a second brick-and-mortar set-up. Our store in The Village at Meridian, the Meridian’s thriving landmark retail destination, has already proven to us that we belong in the restaurant industry. We now have opened our largest store yet in Kuna, ID located where Enrique’s Mexican restaurant was previously. With about a 10x larger kitchen than our Meridian location and a matching sized dine-in space, we now offer a larger menu along with a cocktail, sake, and craft beer menu. Be sure to come experience the amazing classic and contemporary Asian fusion cuisine that so many already know and love!

FRESH.LOCAL ASIAN.STREET.FOOD

KUNA

**OPEN FOR DINE-IN AND TAKEOUT**

This newest location is a full-service, sit-down restaurant in the heart of downtown Kuna, Idaho. At this location we offer an expanded menu over our Village location along with sake, craft beer, and alcoholic beverage selections. You will find that this location has a very personable ambiance with booth seating, hand-crafted dishes, and of course upbeat personalities.

Book an online reservation for dine-in!

VILLAGE AT MERIDIAN

**OPEN FOR DINE-IN AND TAKEOUT**

Located at the heart of The Village At Meridian, this location is an open-kitchen quick-service restaurant. We offer a hand-selected menu of our customer favorites for quick and affordable meals while you are on the go! The Village At Meridian offers a beautiful fountain that is collaborated with music on the hour every hour as well as great shopping and a movie theatre. During the spring and fall seasons (weather permitting) we are able to open up our walls which conjoins inside seating with our patio seating so you can enjoy your meal in an open-air environment.

CATERING

Here at Riceworks you will find that the catering options are endless. You can choose from our customer favorite catering packages, or you can build a custom catering to your needs.

LEARN MORE

FOOD TRUCK

Established in 2010, Riceworks hit the streets and was quickly made popular by its very own food truck. With the food truck no longer serving curbside due to a very booked calendar, we now offer a brick n’ mortar location that is open 7 days a week! The food truck is available during the March-October months and is a great way to liven up many events such as your wedding, corporate event, or private party. You will also find us at some of the largest events the Treasure Valley has to offer from events such as Hyde Park Street Fair, Treefort Music Festival, to the many concerts thrown Outlaw Fields located at the Botanical Gardens.

Follow us on social media to find the truck!

E-GIFT CARDS

Our E-Gift cards are customizable making them a great gift for anyone. You choose the amount, the design and send it instantly or schedule a date for future delivery.

LEARN MORE

Contact Us

RICEWORKS ASIAN STREET FOOD

LOCATIONS

KUNA

Downtown Kuna

482 W. Main St.

Kuna, ID 83634

Ph: (208) 506-7869

HOURS

Mon-Tues CLOSED

Wed-Thu 3pm – 9pm

Fri-Sat 11am – 9pm

Sun 11am – 8pm

BOISE

The Village at Meridian

3635 E. Longwing Ln

Boise, ID 83646

Ph: (208) 855-5977

HOURS

M-Th 11am – 8pm

F-Sa 11am – 8pm

Sun 11am – 6pm

GET IN TOUCH ONLINE